An intimate, four course culinary experience where expert craftsmanship meets local flavours at Flower & Wolf. Each well-curated dish by Executive Chef Prakash Magar is inspired by the season and invites new connections to create an unforgettable journey of taste and discovery.

Four Course Odyssey of Flavours

$89 per person | Wine pairing available

April 16 | May 14 | June 18

For inquiries, please call 403 517 6666 or visit https://can01.safelinks.protection.outlook.com/?url=http%3A%2F%2Fwww.flowerandwolfcalgary.com%2F&data=05%7C02%7Cgetdown%40downtowncalgary.com%7C8714de866a6643e1c69008dd72127664%7C1e10317f6e384192b3e93c1c1a35ed45%7C0%7C0%7C638792145849647556%7CUnknown%7CTWFpbGZsb3d8eyJFbXB0eU1hcGkiOnRydWUsIlYiOiIwLjAuMDAwMCIsIlAiOiJXaW4zMiIsIkFOIjoiTWFpbCIsIldUIjoyfQ%3D%3D%7C0%7C%7C%7C&sdata=ICmLzqFeymoDJ32%2F%2FjrzjK%2B0jCHtb0CT%2BvqeUcGBle0%3D&reserved=0